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Sister project workshop round-up

On March 30, 2022 FOODRUS’ sister project LOWINFOOD organised an online workshop “Innovation dynamics in agri-food value chains”.

The workshop shared knowledge about innovation practices in food value chains and discussions centered around the factors that influence the diffusion of innovations across food chains. Participants also discussed the benefits and challenges of solutions being implemented in varying contexts.

The workshop included valuable contributions from Stefano Pascucci (University of Exeter) and Inge Van Oost (European Commission representative in the SCAR-AKIS group).

For more information about the event you can read the summary here, or watch the event recording. 

CIRCULAR SOLUTIONS FOR RESILIENT FOOD SYSTEMS